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"We
tried to create a very traditional Greek bakery and
coffee shop. In Chicago, there is nothing else like
Artopolis, however in Europe and in Greece, this kind
of place is more common," says Yiannis Melidis.
"We know this is very different for Greektown because
it combines many elements including a bakery, cafe,
bar, gift shop and coffeehouse all in one."
Both the bakery and bread ovens come from France. The
colorful mosaic tile wood burning oven hails from Italy
and specialty items sold in the "Agora" or gift area
are primarily from Greece, including jars of marinated
onions, olives, extra virgin olive oils, jams, several
varieties of honey and sour cherries.
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