 |
Half
Pan |
Full
Pan |
| 53.
Chicken Riganatti (12-20 qtrs.)
Oven-roasted quarter chicken, Mediterrean
herbs, garlic, spices, extra virgin olive oil. |
$39.00 |
$65.00 |
54.
Yuvetsaki (9-18 port.)
Oven braised lean beef, with Orzo pasta, red wine
tomato sauce, Kasseri and Myzithra cheese.(Also
available with chicken). |
$45.00 |
$75.00 |
55.
Gourmet Lasagnas (9-18 pcs.)
Chicken Spinach Lasagna layered with fresh pasta, sauteed spinach, roasted chicken, herbed-tomato sauce, mozzarela chesse.
(Vegetable and Meat
Lasagna also available). |
$30.00 |
$60.00 |
| 56.
Eggplant Moussaka (9-18 pcs.)
Eggplant, potatoes, zucchini, seasoned ground beef, bechamel
sauce, parmesan cheese. |
$39.00 |
$72.00 |
57.
Vegetable Moussaka (9-18 pcs.)
Sweet potato, zucchini, carrots, eggplant, squash,
bechamel sauce, parmesan cheese. |
$39.00 |
$72.00 |
58.
Stuffed Chicken Breast (40-65 slices)
Roasted chicken breast stuffed with spinach, florina red peppers,
feta cheese and tomato garlic sauce. |
$50.00 |
$75.00 |
59.
Macaroni Pastitsio (9-18 pcs.)
Imported Bucattini pasta, seasoned ground beef, parmesan cheese
and bechamel sauce. |
$30.00 |
$60.00 |
60.
Baked Salmon (seasonal market
price)
Fresh Atlantic filet, baby carrots and green beans, leeks, garlic-butter
sauce. |
|
|
61.
Roasted Lamb (seasonal market
price)
Leg of lamb oven roasted with fresh oregano, rosemary,
mint aioli sauce. |
|
|
61G.
Rotisery Gyros (sold by pound)
|
|
|
|
Kebobs |
Brochettes |
62.
Kebobs-Brochettes (per dozen)
(Chicken, Beef or Pork)
Marinated morsels of meat on a skewer, slightly grilled
then oven roasted with green peppers, tomatos, onions and mushrooms.
(Brochettes are similarly prepared, without vegetables). |
$78.00 |
$42.00 |
|
 |
|
